Energy (kcal)- 22 | Protein (g) – 0 | Carbohydrate (g)- 4 | Fat (g) – 0
Step 1: Wash the kokum peels, add the raw organic honey and 1/2 cup of water and mash lightly using a spoon.
Step 2: Add 3 1/2 cups of water and salt and refrigerate for 2 to 3 hours.
Step 3: Mix well and strain the drink using a sieve.
Step 4: In each glass, pour equal quantity of the drink and serve immediately garnished with a sprig of coriander